2-layer design for even heating
Built-in thermometer allows precise temperature control
Safety handles ensure safe and easy handling
About This Product
The design concept of the stewing grill is primarily aimed at addressing the issue of smoke generated by traditional grilling methods. The 2-layer charcoal smoke oven utilizes the principle of vertical charcoal fire, allowing the oil produced during the roasting process to directly fall into the lower water tank, thereby avoiding contact with the charcoal and preventing the generation of smoke. The heat distribution of the stewing grill is uniform from bottom to top, and when covered, it achieves 360° heating, ensuring that food is heated evenly, resulting in tender and delicious meat. During use, there is no need to turn the skewers, saving labor and time, thus making the grilling process more effortless and enjoyable. This stewing grill provides grilling enthusiasts with a more convenient, healthy, and environmentally friendly option through its unique design and functionality.
Highlights
3-in-1 design: you can use this grill as a BBQ grill, a smoker, or a firepit purchase a single product, and you'll get three practical functions
Dual cooking design: this BBQ smoker has two layers you can cook on, so it cuts your meal cooking time in half cook your meats on a level and sides on another so everything gets cooked together the bottom level allows you to put your favorite charcoal or wood chips inside to create the best flavors
Smoke-free and environmentally friendly: vertical charcoal allows grease to directly drop into the bottom water tank, eliminating the production of smoke and bidding farewell to the troubles associated with traditional barbecuing smoke
Sturdy construction: the charcoal basin and food-grade stainless steel grill racks are heat-resistant and safe this metal frame on this outdoor grill has an electrophoresis finish so it can withstand high temperatures
Intelligent and worry-free operation: no need for manual flipping of skewers, freeing your hands equipped with a built-in thermometer for precise temperature control, cooking is both easy and efficient
Scientific ventilation system: equipped with a special small door to monitor the food status, ensuring air circulation to prevent the charcoal from extinguishing and maintain a stable source of heat
Safety protection details: both sides of the intimate handle design, effective heat insulation and anti-scald, safer to move and carry, worry-free to use
BBQ smoker information: overall dimensions: 15.75 in. x 31.5 in. H, grill racks: 14.5 in.
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Product Information
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